http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/ Contributions from the Nizas Newsletter Fri, 29 Aug 2008 05:06:20 +0000 http://wordpress.org/?v=2.5 http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-9 Joan Young Tue, 29 Jan 2008 18:30:37 +0000 http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-9 Sorry to be fussy about this, but I'm a professional baker. Baking is a very precise undertaking. If this recipe requires, 4 eggs and 1 envelope of Levure chimique, then it also requires a certain measurement of flour and butter. Could you ask Monique? Sorry to be fussy about this, but I’m a professional baker. Baking is a very precise undertaking. If this recipe requires, 4 eggs and 1 envelope of Levure chimique, then it also requires a certain measurement of flour and butter. Could you ask Monique?

]]> http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-3 admin Mon, 14 Jan 2008 19:35:48 +0000 http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-3 I guess the same as for a bread mix - so it depends on the bread recipe you have I guess the same as for a bread mix - so it depends on the bread recipe you have

]]> http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-2 Joan Young Mon, 14 Jan 2008 18:42:28 +0000 http://www.nizas.com/recipes/cake-aux-tomate-seches-thym-et-tapande/#comment-2 I would love to try this recipe but can't do so without knowing the required amount of flour and butter. Could you add these little details? Thank you. I would love to try this recipe but can’t do so without knowing the required amount of flour and butter. Could you add these little details? Thank you.

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